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The Line

The Line

Heritage Radio Network
Released: 2021-12-10
© 2016 Heritage Radio Network 113116
The Line - QR Code
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123 Episodes
Audio
Listen on Apple Podcasts
Free0%
123 Episodes
Audio
Listen on Apple Podcasts
Released: 2021-12-10
© 2016 Heritage Radio Network 113116
Most Recent Episode
Wax Paper

Wax Paper

On today’s episode, Eli welcomes Lauren and Peter Lemos, owners of Wax Paper in LA. With over 30 years of hospitality experience between them, they launched their restaurant in 2015 on a shoestring budget in a shoebox-sized space. Now with two locatio
Time: 1:28:27
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On today’s episode, Eli welcomes Lauren and Peter Lemos, owners of Wax Paper in LA. With over 30 years of hospitality experience between them, they launched their restaurant in 2015 on a shoestring budget in a shoebox-sized space. Now with two locations of Wax Paper Co., a growing team, and a new restaurant concept called Lingua Franca on the way, Lauren and Peter sat down to share their story of opening a restaurant and truly figuring it all out along the way. If you are an industry veteran looking to start your own thing, this episode is definitely for you. Get ready for a wide-ranging and expansive conversation that touches on build-outs, the health department, trying to get a bank loan, cooking with constraints, how to build a better business for the long term, and of course, navigating a restaurant during Covid.
Episode ID: 1000544602044
GUID: 72db2058-977b-466b-99d7-cfc9d3e15cf3
Release Date: 10/12/2021, 20:40:03

Description

Listen in on an intimate, one-on-one conversation with a chef or restaurateur each week. Eli Sussman, a chef and cookbook author, interviews chefs and restaurateurs he admires about their childhoods, first jobs in food, and the paths that led them to become who they are today. From how it all began, to where they are now, and everything in between, this is The Line.

Feed URL

https://feeds.simplecast.com/aYCGPlMh

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